Suwanee Magazine – Restaurant Spotlight: Bottles & Bones

Written By General Manager

When Rob and Jennifer Taranto set out to bring a new dining experience to Suwanee, they certainly didn’t expect to be met with a worldwide pandemic that hit Georgia just weeks after they originally opened in February. But they aren’t letting it hold them back. “It has been a whirlwind,” Rob says. “We are grateful for our community’s enthusiasm since launching and for their continued support throughout the pandemic. Most importantly — we are thrilled to safely serve the Suwanee community once again.”

Bottles & Bones is reopening mid-June for dinner starting at 4 p.m. Tuesday-Saturday. New lunch hours available after Fourth of July weekend and brunch launching soon. Stay tuned for updates on their website and social media. BottlesandBonesGA.com.

Read the full article here.

Written by: Alicia Carter

General Manager
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Gwinnett Daily Post – Bottles & Bones near Suwanee Town Center ready to entertain and serve community once again