Gwinnett Daily Post – Bottles & Bones near Suwanee Town Center ready to entertain and serve community once again

American Chophouse Bottles & Bones Owner Rob Taranto said it’s been a whirlwind over the last few months.

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The restaurant has new health and safety measures in place following its reopening, including temperature checks, sanitizing stations, and touchless payment options. Bottles & Bones is also operating under new hours — dinner service Tuesday through Sunday starting at 4 p.m.

Other health and safety measures include menus encased in plastic sleeves and sanitized after each use, silverware wrapped in napkins by staff members wearing gloves and face masks, and tables distanced according to guidelines from the Office of the Governor, the CDC and the Georgia Department of Public Health.

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